Family-run business covering 1.5 hectares. Based exclusively in Chamoson.
Cave Cybèle was created in 2015.
Its owner, Carlo Carruzzo, has been a winemaker all his life.
No use of residual herbicides in 12 years, no glyphosates in four years.
No use of synthetic inputs, except in areas covered by helicopter.
Païen or Heida (Savagnin Blanc)